Try your hand at candy making! Supplies include Wilton melting pot, dipping tools, oil and candy thermometer, silicone candy molds, Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat by Kay Frydenborg and The Sweet Book of Candy Making by Elizabeth LaBau.
*this item has a 7 day checkout period
Contents
- RediChek Thermometer by Maverick
- The Sweet Book of Candy Making by Elizabeth LaBau
- Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat by Kay Frydenborg
- Wilton Candy Melts Candy Decorating Dipping Tool Set: 1 drizzling spoon, 1 cradling spoon, 3-prong dipping fork, slotted spoon, spear
- Silicone molds: flower, heart, square, circle, star, shell, various others
- Sources for online learning.
Library of Things Borrowing Guidelines
Borrowers must:
- have a valid CAFÉ library card in good standing.
- understand and sign a liability waiver (if required).
- checkout and return items to the NBPL circulation desk (not drop boxes).
- transport and use materials responsibly.